Description
The Buccaneer jerky is made using spices that were prevalent in the 17th / 18th century, made in honour of the Dread Pirate Robert, its smoked over oak to give it a more authentic flavour.
The Buccaneer jerky is made using spices that were prevalent in the 17th / 18th century, made in honour of the Dread Pirate Robert, its smoked over oak to give it a more authentic flavour.
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