Description
This is a delicious addition to any kitchen store cupboard, black garlic is fermented which makes it sweeter, more molassesy and not so harsh and is amazing with cheese boards, on its own, garlic butters, Aioli etc, its simply amazing with anything
The Garlic was grown in West Wales on our friends organic small holding Golden Grove Organics and harvested by us
Jane-Louise Dippie –
Necessity for any casserole or stew. Really doesn’t get any simpler recommendation than that.