Description
We marinade beef in red wine, tamari, fresh herbs and black pepper for 24 hours before naturally air drying, this is by far one of the most popular jerkies we make and my personal favourite
Red Wine and Cracked Black Pepper Beef Jerky 30g
£3.50
Noj Gould (verified owner) –
This is my go-to order, I’ve tried a massive arrangement of flavours available and whilst this sounds simple on the pallette it’s anything but.
There’s a fragrant perfumey hit from the pepper which is quickly followed by a mild warmness and complex evolving flavour from the red wine – not to exclude the meat which is obviously extremely quality, taste buds don’t tell fibs! Will be ordering more soon!
Caroline –
Great flavour. One of my many faves 😍
Jade –
This jerky is so good! A solid favourite for me for many many years. Would give 6 stars if I could!