Description
We marinade sweet potato in Maple Syrup, Tamari and Paprika and leave to marinade for 24 hours, once its dried it gets smoked over a blend of Beech, Ash and Oak to create a rich deep flavour
£3.50
Out of stock
We marinade sweet potato in Maple Syrup, Tamari and Paprika and leave to marinade for 24 hours, once its dried it gets smoked over a blend of Beech, Ash and Oak to create a rich deep flavour
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